Chicken Parmigiana

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (57)

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Average Rating:

Total Reviews: 58

Showing 1-10 of 58

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  • on May 24, 2013

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    Chicken Parm is one of my husband's favorite meals and he loved this recipe. It's so easy and so flavorful. We are eating low carb so I served this with spaghetti squash and it was delish. i doubled the sauce so I could have extra. We like food REALLY saucy.

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  • on May 12, 2013

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    I think I may have done something wrong but the family and I did not like it. This is the first time I have not liked a Ree recipe....I should probably make it again to see if there was something I missed!

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  • on March 31, 2013

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    First time cooking ANYTHING with chicken...ever. It was such a success, my husband, who is very picky would eat it again tomorrow. Sauce was great- had left over spaghetti (we aren't a linguini household, and the spaghetti and sauce alone was a terrific meal. Thanks!

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  • on February 15, 2013

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    I have made this recipe several times and each time it's a hit. It is by far the best sauce I have ever made or eaten AND it's so easy.

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  • on February 12, 2013

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    Ree,all I can say is AMAZING,AMAZING,AMAZING!! My daughter said it taste like we were having dinner at a restaurant. Husband loved it as well...the only change I made was, I put an italian marinade on my chicken, which was really meant for another dish until I found this recipe. Will definately make again and again.

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  • on February 09, 2013

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    Thank you, Ree!!!! I love your show and your cooking. I made this for my finicky husband and he loved it, so I will be making it again!!!

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  • on February 06, 2013

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    OMG!! Made this last night for my husband, that doesn’t care much for chicken dinners, once he tried it all he keep saying was “honey this is so good”! I really couldn’t tell you how many times he said it. This one is a Keeper. Thanks again Ree!

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  • on January 23, 2013

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    I have made this twice. most recently for company. everyone loved it. easy to make.

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  • on December 28, 2012

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    I have yet to try a Pioneer Woman/Ree Drummond recipe that isn't just wonderful. Easy to prepare, simple but with excellent taste. This is a keeper, serving it to extended family on New Year's Eve.

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  • on December 24, 2012

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    My family LOVEEEE! this recipe. I truly liked it. My family is coming over from CA, I'm definitely making this wonderful, easy, tasty meal. I'm your fan Mrs. Pioneer Woman!!

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