Pecan Pie

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Average Rating:

Total Reviews: 30

Showing 21-30 of 30

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  • on May 07, 2012

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    I love this pie! It is one of the easiest desserts I've made and it was so delicious. The last time I made a pecan pie, it didn't set. This one set perfectly, and tasted almost like a prailine. I will be making this pie many more times!

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  • on April 29, 2012

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    Best pecan pie ever. Love that it doesn't require Karo syrup.

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  • on April 25, 2012

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    Made my first pecan pie last night using this recipe. It's gone! I'm about to make a second pie. I've had several people tell me the pie is the best pecan pie they've ever eaten. Great recipe - easy and delicious.

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  • on April 23, 2012

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    Loved the chopped pecans in the pie befoe placing the halves on top. Makes a nutty pie, and I loved that! Can't wait to add a little rum or maybe bourbon next time. It's hard to guild the lilly though!! My sweet tooth was humbly satisfied...aaaahhhhh.

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  • on April 23, 2012

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    Simple ~ Easy ~ Delish ~ wouldnt be using any other from now !

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  • on April 22, 2012

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    Easy and delicious. I will never use any other recipe again!,,

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  • on April 21, 2012

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    Hands down the best pecan pie I have ever made! Love the fact the you do not have to use Karo syrup! Very easy to make!

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  • on April 21, 2012

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    So easy to make. I've tried a couple recipes and so far this one is the best. It set up really well and was a huge hit after dinner tonight.

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  • on April 21, 2012

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    I love pecan pie and this one is awesome. I like the fact that NO Karo Syrup is used. It's not too sweet and very easy to make. I first made it when I bought your cookbook.
    MMMMMMMMMMMMMMMMMMMMMMMMMMMM

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  • on April 21, 2012

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    So easy and very good. First time I have seen a recipe for Pecan Pie not using Karo syurp, and adding milk and flour. It Works!

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