Homemade Cannoli
Show: The Best Thing I Ever Made
Episode: That's Italian
Rate This RecipeRead users' reviews (5)
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Average Rating:
Total Reviews: 5
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By ceeges72
Texas
on April 28, 2013
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these are to die for...tks, Alex!!!
By Chef k9dancer
on April 21, 2013
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Loved it! Easier to make than expected, but we only yielded a dozen 3.5" cookies. Maybe we need to roll out really thin? Next time I will triple the recipe.
By SBeckCVT
on January 21, 2013
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So much fun to make and so YUMMY! I think next time we will use the traditional dried fruit in the filling. The dough was fantastic too. Thank you Alex!
By monsurez_619
Spring Valley, CA
on December 16, 2012
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These were great. They hardest part is the dough process.But they were WELL worth it. I also opted for shaved chocolate rather than the semi sweet mini morsels. DELICIOUS recipe! LOVE THE ALLSPICE! thank you Alex!
By eveloftus1102
austin, 83
on July 01, 2012
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Fantastic Alex..thank you. my family loved these. easy to make..