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Salad of the Goddesses with Poached Shrimp Recipe

Salad of the Goddesses with Poached Shrimp

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Average Rating:

Total Reviews: 7

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  • on January 09, 2013

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    Love the shrimp!

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  • on November 15, 2012

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    First - the SHRIMP method was the BEST ever - I will forever cook my shrimp like this! Second, the green goddess dressing is a KEEPER - EXCEPT the show demo'd Guy adding a 'secret ingredient' to his and it was an avocado - the recipe online does not show the avocado - and it is definitely a diffference maker.....

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  • on November 03, 2012

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    Best shrimp ever !!! Only had a pound of frozen deveined shell on shrimp. Followed recipe I used more water added the thawed out shrimp and they were perfect. I then skimmed all of the poaching stuff out with a spider and used the water to cook some fettuccine. Made a pan sauce with butter pasta water half and half friedcrisp chopped bacon and parsley. I hope that I can do the sauce the same way, but I know the shrimp will be the same. Keeper, keeper, shrimp dinner !!

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  • on June 13, 2012

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    Another hit! This was Awesome and very easy. It is definately a summer time repeat many times over!

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  • on May 14, 2012

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    Awesome!!!! will make all summer.

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  • on May 13, 2012

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    Wonderful flavor! I didn't make the shrimp but just the dressing. Very tastey! I added a whole avocado to mine and a little extra green onion. Will definitely make this dressing again!

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  • on April 29, 2012

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    Guy Nailed this one!! This is the way I will cook shrimp cocktail from now on! They were amazingly tender and none of the spices took over the flavor of the shrimp. I put a little too much lemon juice in my dressing, but still awesome. Fresh and tangy, served over tender bibb and romaine. I watched him make this on the show and I also added 1/2 of an avacado to the dressing as he did. Delish! My inner "Goddess" is definately screaming "DO this AGAIN!"

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