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Lemon Tart Recipe

Lemon Tart

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (15)

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Average Rating:

Total Reviews: 15

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  • on December 21, 2012

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    i think i messed it up just a little. but was good. thanks jamie. the whole dinner was excellent!!

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  • on August 21, 2012

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    I took a bite of this tart and i started to cry. It reminded me of my grandmother lemon pie she was a great baker. Love you Jamie i love all your receips thank you for the great memory

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  • on August 19, 2012

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    Loved this recipe.....it was yummy, yummy, yummy, but the first batch I couldn't use because the dough was waaaay to soft. So the second batch I made I put the butter in the freezer for about 15 minutes (I think Jamie did that on the show.....not sure....nor does the printed recipe say to do that and took the egg directly from the fridge (didn't let it sit out even a few minutes and the dough was perfect. The lemon curd was also perfect. This recipe is a definite keeper!!!!!!

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  • on August 12, 2012

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    I saw your show yesterday and made the tart for a dinner party last night....OMGosh it was fantastic !!! I was at a friends with no tart pan available but I did find 2 mini tart-muffin pans so I made 18 small balls put them in the tins and chilled them.Then I pressed them out, put a little circle of parchament in each one and filled them with pennies since I didn't have beans or weights! They came out just perfect.I of course had to add my own touch so I used the zest(only had 2 lemons so I used the rest in limes in the curd and added a dollop of whip cream(also with zest to each one.The crust was soooooo outstanding I will be using it for other things like pecan tassies.They don't crumble so they are perfect to eat by hand! Thanks for the inspiration...love the show!!! XXOO Gay Crowe

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  • on June 28, 2012

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    My "lemon loving" friend was coming to visit from Dallas and I decided to make this without doing a trial run on my family first! WHAT A HIT!!!!!!!!!!!!
    My husband, who also loves anything lemon, says "It is better than lemon meringue pie cause you don't to eat through the meringue to get to the lemon."
    I even loved the buttery, flakey crust and I am not a crust lover! Thanks Jaime for your new show!

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  • on June 24, 2012

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    This lemon tart is CRAZY GOOD!!! It did not even last an hour at my house before it was gone. Easy to follow recipe as well. Thanks Jamie for a new family favorite dessert!

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  • on June 19, 2012

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    Easy to make and is out of this world. One of the best lemon tarts I ever had.

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  • on June 18, 2012

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    Jamie, Your recipe for the lemon tart is awesome & easy, Love your show and family settings !!!!

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  • on June 18, 2012

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    Hi Jamie! Congrats on the new show! I baked this tart last night for Father's Day dinner, and I have to say, it was just as easy as you made it look on the show! It was awesome! Dad loves anything lemon and he had two slices! Love the new show! Keep the grat recipes coming :

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  • on June 17, 2012

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    Marginal at best! Butter all over the baking sheet. Needed to cook longer.

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