Clams Casino with Compound Butter

Recipe courtesy Michelle Ragussis

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Total Reviews: 1

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  • on July 15, 2012

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    I was raised in central NY on summer clam bakes. When I saw this recipe I had to run out and get me some clams! This was so dam tasty! You will have leftover butter compound, which is ok because I can use it to saute fish or other meats later in the week. Very good recipe Michelle! Best of luck, I just voted for you several times and I'll be back again tomorrow :

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