Gazpacho

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (12)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 12

Showing 1-10 of 12

Sort by:

Newest
  • on May 14, 2013

    Flag

    Gazpacho is one of my favorite things and this recipe is awesome. It was a little too sweet, so I will cut back on the sugar next time, but adding some extra Tabasco and salt made it perfect. I didn't add any of the toppings because I am dieting, except for my one favorite Gazpacho topping.....low fat sour cream! Just a dollop adds a wonderful creaminess that I love. Tonight was one of our first really hot evenings and this was a perfect dinner Thanks for sharing all your fabulous recipes and ideas!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on May 09, 2013

    Flag

    This the best gazpach I have ever eaten. I gave the recipe to my friend and she agreed.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on April 30, 2013

    Flag

    I'd never made the gazpacho now with Ree recipe, I will definitely will share with my family.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 31, 2012

    Flag

    ive never had gazpacho. it was good. my mom love it! really good with the shrimp.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 16, 2012

    Flag

    This recipe will be great on those summer days when it is too hot to even turn on the oven! So fresh tasting and easy to make.I followed the recipe exactly up until I tasted it to adjust for seasoning. It was a bit too sweet tasting for me, so I added some extra red wine vinegar and and some more salt and pepper. I look forward to the leftovers!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 15, 2012

    Flag

    Great for such a hot day. Loved the crunch of the veggies and the flavor of the grilled shrimp was a nice compliment.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 03, 2012

    Flag

    Delicious! So easy! the only change was that i used low sodium vegetable juice in place of the tomato juice! Will be making this for years to come, thanks!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 31, 2012

    Flag

    Best gazpacho I ever had. So easy to make it is sure excellent when cooking for one person. Thanks Ree for another excellent recipe, love your show.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 28, 2012

    Flag

    Excellent. Never used zucchini in gazpacho before but it worked. Nice flavor and texture. Another winner.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 25, 2012

    Flag

    Great flavor and perfect for cooking for one. I can eat this for days, hot or cold, and by changing toppings, it's like a different meal. Pioneer Woman has become one of my favorite shows!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.