Fresh Green Bean Casserole
Show: Not My Mama's Meals
Episode: Southern to the Core
Rate This RecipeRead users' reviews (6)
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Nutrition Facts
- Nutrition Analysis
- Per Serving
- Calories:
- 188
- Total Fat:
- 9 grams














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Average Rating:
Total Reviews: 6
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By inthewhiterain_...
dearborn, 62
on April 07, 2013
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Great dish. However, if you watch the video it differs from the written recipe. Bobby uses at least a tablespoon of oil in the topping and he uses the broth instead of water for the "flurry". Be sure to watch the video first for other differences. I really dislike that the typed recipe often differs from how they really cook it and this happens often on the Food Network website.
By JaxFla2020
Jacksonville, FL
on April 05, 2013
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Loved it! What a nice modern twist on a classic recipe. Made it with grilled pork chops. The only changes I will make next time are cut the beans in half to make it more bite size and decrease the topping to half of cup of panko and half a cup of parmesan to lighten the topping as it was a little more than needed. It was very flavorful!
By hogrider_11798128
Los Alamos, NM
on January 24, 2013
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this is a winner!!!
By nenyaph
on January 23, 2013
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I'll never use cream of mushroom soup again for my green bean casserole. It was delicious and easy to fallow recipe. I don't have cooking channel and would love to see Bobby Dean on food network and not just a guest on Paula's show. He has some great healthy recipes that are outstanding.
By JMichelle's
on January 15, 2013
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Wow, my husband and I saw the show with this recipe. I cooked it the next night was a HUGE hit with my family. Its a "do-over" at my house. Thanks so much for creating.
By mom zilla
on January 13, 2013
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I'm alergic to green bean so I used this receipe with yellow squash and zucchini and it was delicious. My family loved it, definitely a keeper. Thanks!