Slow-Cooker Pulled Pork Sandwiches

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (11)

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Average Rating:

Total Reviews: 12

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  • on May 25, 2013

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    I was missing the mustard spice so I was reluctant to try it, but I did and am I glad. My family LOVED it and it was so EASY. I had out patient surgery that morning so I prepared it the night before, plugged it the crock pot before I left for the hospital and my family had a TASTY meal that night. I had left overs the next day and I agree it was great and SO easy! I bet it's even better with the mustard spice I was missing- lol

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  • on April 24, 2013

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    this recipe was so easy to follow and it turned out so delicious! definitely going to use this one for my next big family get-together.

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  • on April 07, 2013

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    These were SO easy and delicious!! I will definitely make this again!

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  • on March 17, 2013

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    Excellent and easy.

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  • on March 03, 2013

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    OMG!!! Soooo EASY, and super yummy!

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  • on February 18, 2013

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    Great flavor. We doubled it and let it go in the slow cooker for 10 hours. Fell/pulled apart easily.

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  • on January 23, 2013

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    real good easy to make. homemade slaw and bar=q sauce.I put it on in the am before work done when i got home. sauce thickens up just right.will make again

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  • on January 21, 2013

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    Delicious! Moist, tender, flavorful, and easy! Served with baked macaroni and cheese, and a kale and Brussels sprouts salad for a football party. A big hit!

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  • on December 21, 2012

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    Excellent results with reduced preparation; however, chopped pork does not qualify as "PULLED" pork :

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  • on December 07, 2012

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    So easy to get into the slow cooker! The meat was to tender and I was surprised how much I liked the sauce after I reduced it until it was thick. The sauce was a little salty (but I am sensitive to salt so don't add salt until you tasted it after it has been reduced.

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