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Red Chile Turkey Breast with Succotash Salsa Recipe

Red Chile Turkey Breast with Succotash Salsa

Show: Hot Off the Grill with Bobby Flay

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on November 17, 2011

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    This has become a family favorite. Try some of this turkey on a turkey sandwich, to die for!

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  • on October 12, 2008

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    Great autumn method for turkey on the grill. The marinade is SO DISTINCT. It's so SOUTHWESTERN VS. ASIAN with the ancho and the ginger. I paired this with a butternut squash risotto and brussels sprouts and it killed. This is a turkey dish that would go great with RED, WHITE, or (AND BEER!!!

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  • on May 08, 2007

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    awesome salsa

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