Ultimate Layer Cake
Show: Sandra's Restaurant Remakes
Episode: Big Flavor Heavy Hitters
Rate This RecipeRead users' reviews (3)
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Average Rating:
Total Reviews: 3
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By Mommy.in.the.ki...
on April 22, 2013
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I had to drop a star from this cake only because it was TOO BIG! After I assembled it, it was almost a foot tall. Granted, I used an 8-in round pan, instead of the recommended one, but still - way too much cake. Delicious and easy to make. And as an added bonus, I just turned it into two cakes, so my friend got one and I did too! Definitely worth making.
By Gladysm49
Sacramento, Ca
on March 29, 2013
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Awesome!! Very delicious. Made it for my family and it got rave reviews. Now they keep asking for more!
By kimmiz
Idaho
on February 15, 2013
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I made this cake for a birthday and it was a complete hit! Besides the wow factor in looks, the chocolaty deliciousness was in every bite. My personal favorite part was the fudge sunday frosting. I did put wax papaer over the ends of the cake to help retain the moisture on the open ends. It really helped since I don't have a cake cover that tall!