Espresso Chocolate Truffles With Toffee

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Total Reviews: 1

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  • on December 27, 2012

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    Super easy! Huge hit with party guests! I also gave these as gifts and they were very well received. Only issue is that they were a little soft and needed to stay refrigerated. The toffee also started to lose its crunch a bit after a day or so, so be sure to make them as you plan to serve or gift. Perhaps could be made ahead of time, and then coated with toffee before serving or gifting. I will definitely make these again.

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