Mom's Sloppy Joe
Recipe courtesy Shaun Brobak/ Brian Johnston, Crockett's Public House
Show: Diners, Drive-Ins and Dives
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- Recipe categories: Meat, Pork, Beef, Vegetables, Tomato,
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Total Reviews: 3
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By Meechigan
on April 01, 2013
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Very flavorful, but I suspect too spicy for most people. The 1/2 jalapeno and 1/2 teaspoon of cayenne really gives it a kick. And this coming from someone who loves a good spicy dish. Cut back on the cayenne and go with some mild green chilies and my sense is it'll meet a broader range of tastes.
The brown sugar is absolutely essential ... really balances the other spice notes.
As I was eating this I kept thinking, "This would be *great* over pasta."
By stanfay
on March 08, 2013
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I used to love the school lunch sloppy joes(60's - haven't found a recipe that was as good - until now. This recipe ROCKS!!!!! Doubled the recipe for just my husband and I - there are leftovers, but only because of some will power. we both LOVED it!!
By daxybrown
Vancouver,BC
on February 25, 2013
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Awesome!! I just made this tonight for some friends we had over and it turned out amazing!!!! I doubled the recipe and had nothing left. Everyone had seconds... I wouldn't change a thing!