Monday to Friday Corn and Salsa Over Pasta Twists

Recipe courtesy of Michele Urvater

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (1)

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Total Reviews: 1

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  • on July 17, 2007

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    this was easy to prepare, pretty to look at, and gives a little spice to boring ol' pasta. I only had creamed corn on hand, so I used that and omitted the broth. Worked just fine!

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