Ginger Margarita

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Total Reviews: 6

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  • on January 22, 2012

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    This is a great drink! I made 4x the recipe and made a pitcher of the margaritas for a party. I cut back on the simple syrup a bit - for each drink - used 2 ounces tequila, 1 ounce lime juice and 4 ounces of the ginger simple syrup. The freshly ground nutmeg on the rim and sprinkled on top added a nice, unexpected flavor. I would definitely will make this again!

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  • on December 22, 2011

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    I stumbled over this recipe almost two years ago when I was searching for the perfect poolside drink. I love it and it has always been popular with my guests. After just rereading the recipe, I realize that over time, I have modified the ratio of syrup to tequila. I make them a little stronger than the recipe calls for.

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  • on April 15, 2011

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    This is delicious!! I haven't been a huge fan of margaritas, too sweet and thick usually. This is light and unusual tasting. Loved the ginger, loved the nutmeg in the sugared rim. I am making this one my signature cocktail. Ok Guy? Definitely give this one a try.

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  • on January 13, 2010

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    I am a bartender and use alot of Guys reciepes for specials at my bar. This one is one of the best although it won't be used as a special (too expensive to make. My friends were over for dinner and cocktails and the drink was the rave of the party! Thanks again for another wonderful cocktail Guy!!!

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  • on July 03, 2009

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    My husband and I love a margaritas however thought we would change it up and give these a try. We loved them! They are light and refreshing, easy to make and unique to serve. If you are not a huge fan ginger these might not be the drink for you. We will definitely be serving these for next party! Thanks!

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  • on July 20, 2008

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    If you like ginger, this is a good drink to try. The recipe didn't say how much ginger to use, and I wasn't sure if "hand ginger" was the same as ginger root, but I used a pretty big chunk of ginger root and I doubled the recipe because I just made a pitcher of margaritas. The drink came out sweet, but spicy, too. Like I said, if you like ginger, then you'll probably like this.

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