Trucker Special Sandwich with Roasted Tri-Tip
Recipe courtesy Brian Gentry at Emma Jean's Holland Burger Cafe
Show: Diners, Drive-Ins and Dives
Episode: Route 66
Rate This RecipeRead users' reviews (9)
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Average Rating:
Total Reviews: 9
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By 5hrzns
Mesa, AZ
on May 06, 2012
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Great sandwich! Definitely add some creamy horseradish.
By ilovesmalls30
on August 21, 2011
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Geat sandwich! Super easy to make and keeps you wanting more!!! No complaints here!!!
By Roy Burtrum
Yorba Linda Ca
on May 29, 2011
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Excellent recipe! This is fool proof and very tasty.
By VGLsMommy
on January 06, 2011
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This meat was so delicious. My husband & I loved it! Even our 16 mo old enjoyed it too. We did sliced gruyere cheese instead of the swiss and wegman's super soft submarine rolls instead of the sourdough and the sandwiches were so yummy! I'm excited to make it again.
By tees22_11982897
Lakewood, 43
on November 24, 2010
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The meat was very tasty and juicy, it just needed to be a little tender, yet overall outstanding!
By Genieus
West Covina, CA
on May 07, 2010
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Calories? What calories? Hearty (to say the least, and, if like me, you need to count those calories, you already know the basics for eliminating some of the obvious overkill. Try it once, full on... OMG!
By artmann1_9622249
Lakewood, CA
on November 06, 2009
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This recipie supprised both my spon and I, next time we need to double it because it did not last very long.
By herrerajan_4029477
Redding, CA
on June 28, 2009
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I made this the first time the other night, exactly as the recipe says. My family said not to change a thing....very...very good.
By pangilbert_11833541
Lemoore, CA
on April 29, 2009
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I made this for my husband last night. He isn't a big fan of Tri tip, so I'm always trying to find a new way to fix it. He loved this recipe. The only thing we changed was we added mayo with a lot of horseradish. We will make this again.