Gomes
Recipe courtesy Grubstake
Show: Diners, Drive-Ins and Dives
Rate This RecipeRead users' reviews (2)
- Recipe categories: Vegetables, Olive, Eggs, Fish, Cod, Red Potato, Potato, Onion,
- recipe
- ratings & reviews(2)
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Total Reviews: 2
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By dfbuckley
on December 20, 2012
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Not sure what the other reviewer had to eat at the Grubstake. If it was the Bacalhau à Gomes de Sà they are really offbase. I have been going to this place on Pine St.for years, usually after concerts at Mountain Winery (they are open until 4A.M.. I really enjoy this selection and usually get two orders (one to freeze. Not only is this good as a dinner but also great as breakfast with a couple of fried eggs. Drizzle a little quality olive oil after heating...YUM.
I have made it myself, but enjoy the restaurant version more. In the past, I have had Nugget market special order the salt Cod whic comes in the little wood box.
By naomieff
Cape Cod , MA
on April 03, 2009
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I went to check out the restaurant after seeing this on TV.. and let me tell you, this is not portuguese!! It was a medley of leftovers... VERY disappointing!