Beef and Butternut Squash Stew
Show: Everyday Italian
Episode: Apres Ski
Rate This RecipeRead users' reviews (190)
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Average Rating:
Total Reviews: 190
Showing 31-40 of 190
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By mkntrace_4975969
Chino, CA
on November 22, 2011
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This is such a good stew. My picky family loves it! I serve it with cornbread and it makes a very filling meal.
By wtresq
Wonder Lake
on November 21, 2011
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Making this right now, love it and it's so easy!!!!!
By nells0907_1804823
Valley Stream, NY
on November 18, 2011
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Delicious! Super easy to make and very flavorful. Giada never lets me down!
By seamomrun
on November 17, 2011
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Delish! So good, simple and very tasty.
By cooknowornever
Richland, WA
on November 11, 2011
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Delicious!! I used pork instead of beef and it's still amazing!
By giadafan56
on November 11, 2011
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SUPER AMAZING! i love giada and when i ate this i loved her even more! this is a perfect comfort food for a nice cold winter day! it was a hit with my family!! DEFINETLY A KEEPER!
By ebrownosu_12848181
Chicago
on November 10, 2011
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SO delicious! Added some potatoes and carrots and omitted the tomatoes! SO GOOD!
By airbornesurveyo...
Fort Polk, LA
on November 04, 2011
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Simply Remarkable! Easy weeknight meal that everyone will love.
By aladdalyn
Pennsylvania
on November 02, 2011
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Another Giada success! Easy to make and absoltely delicious!
By nvixayvong
on November 02, 2011
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Amazing! very simple, yet complex in flavor. I didn't have Marsala wine and just used a white wine I had.. turned out great, be generous with the flour if you like a thick stew. very cheap to make, can't wait to make it again in the winter x]