Rachael Ray takes on Bean Town on a $40 budget. She breakfasts at a local farmer's market, gets a great seafood lunch, has a pint of local brew at a Harvard Pub, and has dinner in the famous North end - all on $40-a-Day.
Recipes in This Episode
Where to Find
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Faneuil Hall/Quincy Market
www.faneuilhallmarketplace.com4 South Market Building, 5th FloorBoston, MA 02109(617) 523-1300 -
Carol Ann's Bake Shop
www.faneuilhall.com200 Faneuil Hall MarketplaceBoston, MA(617) 742-5502 -
Kelly's Roast Beef
www.kellysroastbeef.com410 Revere Beach Blvd.Revere, MA 02151(781) 284-9129 -
Giacomo's
355 Hanover StreetBoston, MA 02113(617) 523-9026 -
Grendel's Den Restaurant and Bar
www.grendelsden.com89 Winthrop St.Cambridge, MA 02138(617) 491-1160
Giada's Orzo Stuffed Peppers
Symphony Brownies
Lemon Bars
Rachael's Lasagna Bake
Ultimate Burger Bar
Thanksgiving Potato and Sweet Potato Dishes
Simple Slow Cooker Recipes
Thanksgiving Turkey Recipes
Foods for Entertaining a Crowd
10 Elegant Appetizer Ideas
