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Emeril Live

Blues Brunch

Episode EM0225

A little food, a little music, a lot of fun. Emeril cooks a scrumptious New Orleans style brunch and serves it with a bit of the blues. Frozen Mint Julep, Sauteed Shrimp with Warm Remoulade, Crawfish Quiche, Grillades and Baked Grits, Banana Walnut Bread Pudding

Recipes in This Episode

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