Robert heads to Pixar Animation Studios in the San Francisco Bay Area to feed 600 animators, artists and staff a lunch by 1 PM that is inspired by their own imaginations. His mission is to create a menu that is representative of three Pixar favorites: Finding Nemo, Cars and Ratatouille, and he has just 6 hours to complete the mission.
Recipes in This Episode
- Calamari "Bruce"
- Braised Oxtails "Anton"
- Boeuf Bourguignonne "Gusteau"
- Appleberry-Peach Strudel-Style Pastry
- Allium Tossed Salad "Emile"
- Clams "Linguini"
- Convoy Chicken
- Impressionist Waldorf Salad
- Lightning Chili and Rice
- Mahi-Mahi with Orange Beurre Blanc Sauce
- Mater's Mississippi Tuna Melt
- Mussels "Luigi"
- Mussels Marinara
- Pheasant Colette En Croute
- Pompidou Potato Leek Soup
- Route 66 Burgers
- V-12 Vegetable Pot Pie
- City of Lights Salad Nicoise
- Steak Carrera with Gorgonzola Sauce
Workaholic's Hot Chocolate
Alton Brown's Macaroon Delight
Olive and Garlic Cheese Spread
Sandra's Christmas Wreath
Easy Hazelnut Sandwich Cookies
Christmas Sugar, Butter and Shortbread Cookies
Christmas Dessert Recipes
Christmas Lunch Menu
Eating Well This Winter
9 Simple Sandwich Recipes
