At Barton G’s in Miami, Warren Brown helps Chef Renaud Gonthier construct a four-foot-tall chocolate volcano fountain. Ron Viloria of Tiki’s Grill & Bar in Honolulu builds a Polynesian outrigger canoe out of chocolate, and Jill Inforzato of Hula Girl in Ocean View, Hawaii, whips up colorful tropical cheesecakes.
Where to Find
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Barton G's Restaurant
www.bartong.com1427 West Avenue 33137Miami, FL(305) 672-8881 -
Tiki Bar & Grill
www.tikisgrill.comResort Quest Waikiki Beach HotelHonolulu, HI 96815(808) 923-8454 -
Hula Girl
www.jillscountrykitchen.com92-8842 Hawaii Blvd.Ocean View, HI 96737
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