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Semi-Homemade Cooking with Sandra Lee
Episode SH1C24

AIR TIMES:

Beer Bash
Sandra draws the crowd with her Cheesy Beer Fondue, Ale Poached Halibut and Steamed Broccoli with Ricotta, Beer and Chive Sauce. Sandra whips up a Cream Soda Pound Cake covered in ice-cream and caramel topping.


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