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Sara Moulton's Recipe Collection

Sara Moulton, Executive Chef of Gourmet Magazine, offers reliable, yet stylish, recipes that are bound to become your favorites.

Turkey
Turkey Tostados
Southwestern Turkey Burgers with Tomato Corn Salsa
Turkey Hash with Potatoes and Peas
Braised Stuffed Turkey with Madeira Sauce

More turkey recipes

 
Chicken
Chicken Soup
One Pot Chicken Entree
Nicoise Chicken Stew with Tomatoes and Black Olives
Grilled Tandoori-Spiced Chicken Breasts Over Mesclun Salad

More chicken recipes


Light
Easy Macaroni and Cheese
Linguini with White Clam Sauce
Fudge Brownies
Passion Fruit and Mango Sorbet

More light recipes

 
Potatoes
Perfect Mashed Potatoes
Potato, Celery Root and Ham Gratin
Cheddar Vegetable Soup
Perfect Hash Browns

More potato recipes


Eggs
Eggs Benedict
Baked Eggs in Shiitake Wine Sauce
Zucchini and Bell Pepper Frittata
Pot Roast Hash with Fried Eggs

More egg recipes

 
Pies
Apple Pie with Walnut Streusel
Chocolate Pecan Pie
Polka-Dot Pumpkin Pie
Tamale Pie

More pie recipes


Soup
Butternut Squash Soup with Croutons
Old-Fashioned Chicken Noodle Soup
Spring Pea and Sorrel Soup
Mexican Corn Soup

More soup recipes
 


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