Although it’s one of the most plentiful fish in the sea, the mild, fine textured flounder is usually relegated to the fry basket. Join Alton Brown as he fishes, filets, and feasts on a selection of dishes that wouldn’t suit any other fishes.
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Barefoot Contessa
Ina Garten throws open the doors of her Hamptons home to share holiday tips and elegant, easy recipes.
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