Bobby Flay and his guest, Rugged Dude Carson, a sportsman hailing from the wilds of Canada, are grilling up salmon two ways. Bobby's is with a Red Wine BBQ Sauce & Hazelnut Butter; Dude's salmon is served alongside grilled Venison with a Chocolate Blueberry sauce.
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Grill It! with Bobby Flay
Saturdays at 9:30am/8:30c
Mexican Made Easy
Marcela Valladolid offers a fresh take on Mexican food while sharing simple and authentic recipes.
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