The secret to easy dinner? The quick-fix foil pouch.
Eating ice cream straight out of the carton is perfectly acceptable when you're alone, of course, but you'll want to whip up one of these frozen treats (made with store-bought pints) for your next get-together.
Get it just right, every single time.
Shrimp are quick to cook and even quicker to disappear from your plate, but they're even better smoky and hot off the grill.
These pies are proof that when it comes to pizza, grilled beats oven-baked every time.
Discover five kebab recipes for the grill, then give new life to staple ingredients by threading them onto skewers for a refreshing twist on dinner.
With your trusty grill pan, cast-iron skillet or griddle (and sometimes your oven), you can churn out char-marked, meaty favorites, even if the magic happens in the great indoors.
Try one of Bobby Flay's best grilled vegetable dishes.
Before you start skewering every ingredient in sight, make sure you know the basics.
Never gloopy, these new-age picks — each with its own flavor-boosting edge — deserve a spot on your cookout menu, starting now.