George dives deep to fish up a Ham on the Street style seafood extravaganza. Got a favorite fishing hole? George reveals his to you... and some shocked discount store shoppers! Then its man meets machine in the first annual HOTS Oyster Shuck-Off, and seafood meets spicy citrus in George's Frozen Jalapeno-Lime-Oyster Shooters! George explores the mystery of imitation crabmeat and resuscitates its reputation with one real delicious recipe. Plus, an old lobsterman's trick gets a modern-day interpretation as George brings some lobsters to a hypno-therapist. And do muscles help you clean mussels? George puts two pro wrestlers to the scrub testwith the fate of his delectable French Mussels hanging in the balance!
Recipes in This Episode
Where to Find
-
Norwalk Seaport Association
www.seaport.org/oyster_festival.htm132 Water StreetSouth Norwalk, CT 06854 -
Bob's Discount Furniture
www.mybobs.com479 Hope StStamford, CT(203) 324-2727 -
The Fitness Edge
www.fitnessedge.net542 Westport Ave.Norwalk, CT 06851(203) 849-0166 -
Rowayton Seafood Restaurant
www.coastalprovisions.com89 Rowayton AveNorwalk, CT 06853(203) 866-4488 -
Hypnosis and Counseling Center
2335 Black Rock TurnpikeFairfield, CT(203) 372-4593 -
Lincoln Foodservice Products, Inc.
www.lincolnfp.com/(260) 459-8200


