Day 1: 30-Day Meal Plan for People with Diabetes

Day 1

Breakfast

  • 2 (four-inch) whole grain pancakes

  • 1/2 cup mixed berries

  • 2 teaspoons sugar-free maple syrup

  • 1 cup fat-free milk

Lunch


Learn more about nutritionist and author Robyn Webb.


  • 1 cup tossed salad with 2 tablespoons low-calorie dressing

  • 1 (one-ounce) whole grain roll

  • 1 small apple
  • Dinner

    • 4 ounces grilled salmon

    • 1/2 cup brown rice cooked with low-fat chicken broth

    • 1/2 cup cubed cucumber mixed with 1/2 cup cubed tomatoes tossed with 2 teaspoons olive oil and 1 teaspoon balsamic vinegar

    • 5 roasted asparagus spears

    • 1 (one-ounce) slice rye bread

    Snacks

    • 10 almonds

    • 1/2 cup melon cubes tossed with 1 teaspoon lime juice

    Today's Takeaway Tip: Fiber is extremely important for keeping blood sugar stable. Since fluctuating blood sugar levels can cause feelings of hunger, irritability and low energy, high-fiber foods, such as the whole grain pancakes, whole grain roll and brown rice, will help you to have a happier and healthier day.

    Advertisement
    © 2013 Television Food Network G.P. All rights reserved.