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The Incredible Shrinking Chef -- Weight Loss Tips from Chef Morimoto

Iron Chef Masaharu Morimoto tells Food Network Magazine how he dropped 40 pounds and gives us a low-cal recipe.

Why You Need Healthy Carbs

Carbohydrates give your body energy — learn about the different kinds and how much you need.

How to Slice, Dice and Mince Onions: A Step-by-Step Guide

There's no need to cry over cutting up onions — these simple steps from Food Network will help you slice, dice and mince onions more quickly and evenly.

Robert Irvine's Healthy Tips

Fitness and healthy eating are a huge part of Worst Cooks in America and Dinner: Impossible host Robert Irvine's daily routine. Here are his top dos and don'ts for delicious, healthy meals.

Why You Need Iron

Find out why this mineral is so essential, and how you can make sure you're getting enough.

What Nutrients You Absolutely Need When Pregnant

Wondering whether you’re getting the nutrients you need during your pregnancy? Find out five nutrients you should be getting and how to get them.

How to Feel Full

How to Feel Full

Eddie Jackson's Pre- and Post-Workout Snacks

Find out which healthy snacks chef, trainer and former NFL player Eddie Jackson recommends eating before and after a workout.

Five Surprising Facts About Giada

Giada De Laurentiis' healthy habits are unexpected and fun. Try one out for yourself.

Why You Need Protein

This important nutrient helps your body build and repair itself. Find out how much you need each day.