Keep the Heat Off with Easy No-Cook Breakfasts
In the sweltering days of summer, the last thing I want to do is cook anything over a hot stove. It’s the perfect time for those easy breakfasts where no heat is required and there are more than a few ways to do it.
It’s as simple as placing your ingredients in a blender and pushing a button. The only caveat is to watch portions so you don’t go overboard on calories.
Yogurt layered with your favorite healthy ingredients (including nuts, seeds, granola, whole-grain cereal and fruit) makes a light and cool breakfast.
Simple ingredients stacked between bread can form a deliciously healthy morning meal.
Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. She is the author of The Greek Yogurt Kitchen: More Than 130 Delicious, Healthy Recipes for Every Meal of the Day.