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White Chocolate Valentines

Recipe courtesy Wes Martin

Recipe categories:
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- Dish : Cookie
- Technique : Baking
- Occasion : Holiday

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Hide Caption Show Caption Photo 1 of 3 For striped Valentines, transfer half of the melted chocolate to a disposable pastry bag, twist the end, and snip off the tip with scissors. Apply gentle pressure to the bag and drizzle lines back and forth across the cookie.

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