Entertain with Style

Ina's Chocolate Truffles
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Wreaths You Can Eat

Cinnamon Roll Wreath

Have guests enjoy this pull-apart treat with coffee or tea.

Pull-Apart Deviled Egg Wreath

Parsley and scallions color the herby green filling for the wreath.

Struffoli

Giada's classic recipe is an Italian family tradition.

Decorating Ideas for Christmas

More Holiday Entertaining Inspiration

Make-Ahead Recipes

Appetizers in 30 Minutes

Showstopping Roasts

More Celebratory Favorites

Chestnut Honey-Baked Pears Stuffed with Mascarpone

Capital Eggnog

Roast Chicken Dinner with Roasted Garlic Gravy

Cream Puffs

Vanilla Dutch Baby (Puffed Pancake)

Puttanesca Panzarotti

Gingerbread Spiced Nuts

Sparkling Cider Mimosa

Watercress Citrus Salad with Pomegranate-Poppy Seed Dressing

Tablescape Centerpiece - Candy Castle Cake

Spinach and Feta Rugelach

Candied Walnuts

French String Bean Salad

Coquito (Coconut Rum Eggnog)

Eggnog-aritas

Shrimp-Pineapple Skewers

Cheese Fondue

Swiss Chard and Ricotta Crostata

Whole Roasted Fish With Sliced Potatoes, Olives and Herbs

Savory Cheese Palmiers

Spanish Tortilla Omelet

Standing Rib Roast

White Chocolate Caramel

Honey Almond Date Balls

Ranch Dressing Cheese Log

Tortellini Skewers

Butternut Squash Soup with Chipotle Cream