This old-fashioned boiled frosting is creamy and fluffy — and will remind you of childhood.
Make this classic dessert with not-too-sweet buttermilk cake and lightly sweetened whipped cream.
Peppermint extract and vanilla ice cream give this drink an extra-refreshing, minty flavor.
There's no gold waiting for you at the end of this rainbow ... but there's plenty inside!
Did your favorite sandwich make the list?
33 Ways to Eat the Rainbow