Winter Produce
The Chef's Garden and Farmer Lee Jones show you how to eat fresh all winter, with picks like parsnips, potatoes and fennel.
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Featured In This Gallery
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Roasted Carrots
Copyright 1999, The Barefoot Contessa Cookbook, All Rights Reserved
- Cook Time20 min
- LevelEasy
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Cream of Parsnip Soup with Potato Crisps and Bacon
Recipe courtesy Emeril Lagasse, 2000
- Cook Time1 hr 10 min
- LevelIntermediate
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Garlic Roasted Potatoes
Copyright 2001, Barefoot Contessa Parties!, All Rights Reserved
- Cook Time1 hr 0 min
- LevelEasy
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Orange and Fennel Salad
2006, Robin Miller, All Rights Reserved
- Cook Time10 min
- LevelEasy
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Turnip Gratin
- Cook Time1 hr 20 min
- LevelEasy
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One-Pan Sage-and-Onion Chicken and Sausage
Recipe courtesy Nigella Lawson
(Copyright 2004, Feast, Hyperion, All Rights Reserved)- Cook Time1 hr 15 min
- LevelEasy
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Pasta with Pumpkin and Sausage
- Cook Time15 min
- LevelEasy
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Pizza with Fresh Tomatoes and Basil
Recipe courtesy Giada De Laurentiis
- Cook Time15 min
- LevelEasy
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Lavender and Lemon Cookies
Recipe courtesy Giada De Laurentiis
- Cook Time10 min
- LevelEasy
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Lamb Loin Chops with Mint Pesto
Recipe courtesy Guy Fieri, 2008
- Cook Time6 min
- LevelEasy
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9 imagesEdible Centerpiece
To set a beautiful table, all you have to do is go to the produce market.
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