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A quick trip around Jamie's vegetable garden produces an army of colorful ingredients to make inspired winter salads.
Jamie goes Italian with his version of a delicious Bagna Cauda before making an unusual herb omelet salad. Next, Jamie assembles a Japanese style tuna sashimi and sprouting herb salad with a fresh and surprising dressing.
Watch a season unlike any other as FN icons coach their teams to success on camera and in the kitchen.
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