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Chef Ilan Hall grew up kosher, meaning pork was a no-no. But as an adult, his bacon-wrapped matzoh balls have become the definition of delicious and sacrilegious, as verified by Rahm Fama. But Ilan doesn't stop there. How about roasted pig? Or popcorn gizzards? Or the fave: banh mi poutine.
Specialty Dishes: Bacon Wrapped Matzoh Balls
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