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Boccalone Salumeria

1 Harbor Bay Isle #21 San Francisco, CA 94111 | Get Directions

415-433-6500

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On The Best Thing I Ever Ate, Tyler Florence says Chef Chris Cosentino is leading the salumi revolution on the West Coast. All of Cosentino's meats are expertly cured, bringing out a perfect salty flavor. Join the revolution with a Mess Piggy panini with pulled pork or a custom salumi cone.

Specialty Dishes: Salumi Cone, Mess Piggy Panini

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