They say the bakery at this Chicago landmark is run just as it was in the '50s, using trusted family recipes for traditional Mexican treats like pan dulce, a soft and chewy sweetbread with a flaky decorative topping. Sandwich King Jeff Mauro used the spongy bolillo bread to construct a tasty torta.
Specialty Dishes: Bolillo Bread, Pan Dulce, Polvorones
As Seen On
- Show: Sandwich King Episode: Chicken Mole and Jiberito
- Hosted by: Jeff Mauro
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By thekalinas_2700564
elmhurst, IL
on October 09, 2012
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This bakery has been in Chicago for decades because they are fabulous Definitely a must when in the city.
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