Host of Food Network's Diners, Drive-Ins and Dives, Guy Fieri, stops by Virgil's Cafe in Bellevue, KY, a local restaurant making Andouille sausage and other pork favorites from scratch.
Specialty Dishes: Andouille Sausage
As Seen On
- Show: Diners, Drive-Ins and Dives Episode: Porkapalooza
- Hosted by: Guy Fieri
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By Goodfellow999
Miamisburg, Ohio
on October 31, 2012
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Very disappointing. Food was ok, but portions extremely tiny. Only had two pieces of sausage in my sausage dish. Ended up hitting a fast food restaurant on the way home cause just didn't get enough to eat there and not willing to pay the high prices for another tiny dish.
By Ghostrider0161
Iowa
on July 25, 2012
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The best atmosphere, loved the set up. Sausage was good, and it was the first time I have had frog legs, they don't taste like chicken, we ate them all and the portions were huge, we could not eat it all.
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