Joey K's Restaurant & Bar
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A family-owned eatery located in a charming century-old building, Joey K's is the place to go for "a real taste of Louisiana soul food." Many items on the menu, like the popular Shrimp Magazine, are named after local streets. Also try the classic Red Beans and Rice, Fried Oysters and Jambalaya.
Specialty Dishes: Jambalaya, Oyster Po' Boy, Shrimp Magazine
As Seen On
- Show: Diners, Drive-Ins and Dives Episode: Regional Classics
- Hosted by: Guy Fieri
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Newest Ratings and Reviews
Read all 3 reviews
By pappyjjj
on May 02, 2013
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Went there on my 59th birthday after a great day in New Orleans. Was seated in tiny back room although there was a table available. Salad was generic. My wife's Shrimp magazine was definitely nuked too hot to eat when she first got it. Shrimp plate was greasy and left a bad taste in mouth. Expected more. They were nice people. Just expected more from what I have seen on show. Now I know not to get my hopes up!
By pegfilock
florida
on November 24, 2012
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My husband and I went here on a trip this fall for our anniversay. We had the deep fried artichoke hearts which were very good and the eggplant and shrimp napolean which was to die for!!! Will definitely go back next time we are in town.
By andydk12
Valdosta, GA
on August 02, 2012
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Nice place, and kinda easy to get to with GPS. We had the fried oysters, and shrimp magazine. As soon as it left the kitchen the smell hit me OMG out of this world the shrimp magazine with butter and garlic man that was it. Guy you picked a very nice place. I will go back any time. The price was good, and people very nice.
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