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K-Paul's Louisiana Kitchen

416 Chartres St. New Orleans, LA 70130 | Get Directions

(504) 596-2530

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Early in his career, Aarón Sánchez had the chance to work with famed Chef Paul Prudhomme of K-Paul's Louisiana Kitchen. The blackened red fish was spicy and tender, and also life-changing. Make sure to try the delicious Fried Green Tomatoes with Shrimp Caper Dill Remoulade.

Specialty Dishes: Blackened Louisiana Drum

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