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As judge of The Next Iron Chef, Simon Majudmar knows Bayona's Cream of Garlic Soup exceeds all other garlic renditions. A New Orleans restaurant icon, Chef Susan Spicer brings out the true essence of the French Quarter with dishes like Eggplant Caviar or Veal Sweetbreads with Sherry Mustard.
Specialty Dishes: Cream of Garlic Soup
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