The Franklin Cafe
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For a combo typically eaten on St. Patrick's Day, corned beef and cabbage surely has Adam Gertler green with envy. At Franklin Cafe, the house-cured corned beef and cabbage has become one of his absolute favorite combos -- right up there with Franklin’s steak frites and smoky spareribs.
Specialty Dishes: Corned Beef and Cabbage
As Seen On
- Show: The Best Thing I Ever Ate Episode: Combos
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