Berkshire Mountain Bakery
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On The Best Thing I Ever Ate, Gabriella Gershenson gets messy with Berkshire's Bread & Chocolate made of Callebaut chocolate chunks folded into a white boule. After 25 years, owner Richard Bourdon still uses Old World bread-making techniques on everything from his ciabatta to spelt pizza crusts.
Specialty Dishes: Bread & Chocolate
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