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Darwell Yaeger III may have been introduced to the restaurant industry by his father, but the famed shrimp Creole at Darwell's Cafe in Long Beach, Miss., is his own recipe. Much to the surprise of Guy, he serves his Creole with basmati rice, giving a traditional Southern dish a little Indian flavor.
Specialty Dishes: Shrimp Creole, Crawfish Etouffee
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