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When Rachael craves a big old plate of pasta, she heads to Lupa, a Roman trattoria co-owned by our own Mario Batali. The casual setting ties into its homey plates, like rustic Spaghetti alla Carbonara or the favorite, Ricotta Gnocchi. Diners rave over the newest "Roman-style" late-night menu.
Specialty Dishes: Pastas, Prosciutto Di Parma, Sardines, Spaghetti Alla Carbonara, Pollo Alla Diavola
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