Tal Bagels
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As a native New Yorker, Rocco DiSpirito requires his bagels to be twice-toasted and purchased from Tal Bagels. Tal bagels are boiled and baked each day, ensuring a great chewy interior and crispy shell. Rocco's choice? Everything bagel with everything on it, from salmon to scallion cream cheese.
Specialty Dishes: Everything Bagel
As Seen On
- Show: The Best Thing I Ever Ate Episode: At a Deli
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