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Bobby Flay just can't get enough of Hattie's famous fried chicken. This Saratoga Springs, N.Y., institution creates Southern and Louisiana Cajun dishes from recipes dating back to their 1938 opening. Bobby liked it so much on FoodNation that he had to go back to the races for a Throwdown.
Specialty Dishes: Hattie's Famous Fried Chicken, Creole Jambalaya
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