The heavy Oregon rain doesn't keep Chef Andy Rickers from cooking up some of his favorite dishes he brought home from his travels across Asia. Guy was all smiles as he ate the grilled boar with chile-lime garlic sauce and the spicy Vietnamese chicken wings topped with fried garlic.
Specialty Dishes: Khao Man Som Tam, Ike's Vietnamese Fish Sauce Wings
As Seen On
- Show: Diners, Drive-Ins and Dives Episode: You Can Say That Again
- Hosted by: Guy Fieri
- Show: The Best Thing I Ever Ate Episode: Finger Food
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By Mei in Houston
Texas
on September 24, 2012
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What a disappointment. We ordered the chicken wings and they were extremely salty. All the other foods were just ok, really nothing to write home about. The management of the place was poor. They seem to not be prepared to have this much business. I was in shock that the food at the quality they served rated as one of the top restaurants in the country.
By neilug
Fair Oaks, CA
on August 08, 2012
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Very tasty, a bit spicy food but great selection on Thai ( Asian food . We loved all we ate and we ate a lot.....The menu is a bit confusing with unknown names but the descriptions are quit detailed. The employee are nice and cool ; however,at the busy time not much of them to see and PoK Pok is busy all the time. It is a bit pricey food but well worth the price. Highly recommended.
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